604-669-2239
Next Restaurant Talks – October 17, 2016
Sep 04, 2016 bcrfauser01

When: Monday October 17th – 9:00 am; doors open at 8:45 am
Where: Spinnakers Gastro BrewPub, 308 Catherine St, Victoria, BC V9A 3S8

Goal: Tackling real challenges facing Island operators today by gathering foodservice professionals together with industry experts

Speakers:
Doug Scott, General Manager, BC Liquor Licensing & Control
Chef Dennis Green, Director Industry Training, go2HR

Issues:
What trends and labour challenges currently impact your business?
How can you make the most of new liquor regulations and BC Liquor Policy?

The power session will be a jammed packed 1.5 hours with questions and answers a dedicated part of the program. Tickets are $29 for BCRFA members and $59 for non-members.

Call to register 604-669-2239 or visit bcrestauranttalks.ca.

Presented with the support of American Express, Gordon Food Service, Sysco, Morneau Shepell, Mills Basics, Telus and Rising Tide Consultants.